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Our favorites, served with love
Our favorites, served with love
This menu is my language, shaped by travels, guided by memory spoken through fire, flavor, and feeling.
Some dishes are born from instinct, others from stories I carry.
All meant to be shared.
Chef & co-founder John Goffin
We offer gluten-free, vegetarian, and vegan options. We’re happy to accommodate allergies whenever we can — just let us know.